Saturday laiki - Green

It started as a little project to get 'greens' pics for Sandra Madsnapper.

I visited the Saturday laiki and we photographed stuff. I'm not in all of them because I'm the director, and I was kept rather busy signing autographs today. At the laiki, K9s they have seen in abundance - cats on Donkeys, not so many.

Now I have edited the filming to 60 photos. F assures me that's too many for one post, so after some thought we have created 6 arbitrary groupings and will post one group a day till we run out.

We started here. F always buys from them - grapes this season, best apricots in the market in early summer, broccoli and oranges in the winter. Pavl and his sister grow their produce near Corinth. Way over on the left are their grapes from 100 year old vines. (Beyond that is the souvlaki grill I could smell as we approached the market street....mmmmm)

As you flick through our scenes this week, multiply by about 5. This market stretches for nearly 10 blocks. Before coming here we couldn't begin to imagine this much fresh food being available all in one place in a city. Where we came from it was all curated, packaged in plastics and arranged on supermarket shelves (or we had to grow it ourselves).

We go through another market like this on our way to work on Tuesdays. F knows where there are also Thursday and Friday markets only a little further away. 






Peppers - the slightly hot kind (some are, some aren't; they are a kind of Russian roulette)



F takes cotton bags she made herself to pack the stuff into, and lunch boxes for lentils and rice and olives. Between that oddity and a cat riding on her Donkey, I get the impression she might stand out a bit in the crowd.....

The only thing we couldn't find today were olive vendors. They sell lots of different kinds from big plastic barrels. There are usually 3 or 4 just within our end of the market - today none. Strangely.

Comments

  1. Oh. My. Goodness.
    Such bounty.

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    1. For a rabbit food person like F - it is died and gone to heaven. This cat not so impressed.

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  2. Hari OM
    OMC... vegetarian heaven!!! But no olives... in harvest season? Hmmm, fires? C19? Grexit? No, that last is fantasy, sorry. Golly, bring on the rest! Hugs and whiskeries, YAM-aunty xxx

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    1. Maybe they all accidentally went on holiday in the same week?? There were a couple of stalls with olives but they were 'provenders' (all sorts of pickles etc) as opposed to the blokes with the big buckets of just olives. xxxx F

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  3. All that fresh produce. Since we are heading into spring now I hope I can grow that look that good
    I’m sure your the biggest star they have ever had attend their markets

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    1. Probably not their biggest star, but a minor distraction on an otherwise ordinary Saturday. Can't wait to see things growing in your wicking arrangements.

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  4. Veggie Heaven!!! Wow! its a wonder anyone even knew there was a cat on a donkey around, MOL... my dad would love this, he grew our food and to see all this in one place and fresh would blow his mind. he was born in 1913 when there was not enough food to go around... my question is, can this be grown year round? not sure about your temps there... can't wait to see the rest of the photos... bob and daddy would be snatching up those green onions. I would be first in line for your autograph and then MADLY snap myself silly... tell your mom, Beau Got His Walk Today!!!! yay

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    1. Most things are seasonal, stone fruit, figs, pomegranates, melons, kiwifruit, citrus, okra (gumbos).... Even here in Greece a lot of stuff is grown in polytunnels - particularly over on the west side of the Peloponnese but we get tomatoes/cucumbers/peppers from Crete all year round. Spinach is not available mid-summer when it's really hot here, but then we get vlita (amaranthus), and a green veg that looks a bit like dandelions. Onions, spuds, beetroot, leeks, carrots, green beans, zucchinis, cabbages, varieties of lettuce, and a range of green herbs most of the year, brocoli, turnips, pumpkins and cauliflowers in winter (we saw first caulis on Saturday). There are some oranges all year but most are in the winter. The only lemons available at present seem to be imported ones - not sure why. Apples and pears all year round - but assume that some are imported. Bananas are year round but all imported. Pineapples must be imported but are only occasionally available.

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  5. Oh such wonderful photos. It's over 10 years since I've seen one of those Laikïs. So much colour such abundance. Bring on the rest of the pics.

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